Hellbent For Cooking

by Annick Giroux

Hellbent For Cooking

  • ISBN-13: 9781935950004
  • Author(s): Annick Giroux
  • Subject: Cookery / food & drink etc|cookery / food & drink etc
  • Publisher: Bazillion Points
  • Imprint: Bazillion Points
  • Publication Date: 12-01-2012
  • Format: p/b

Availability: Reprinting

£20.99
From the blazing stovetop of Montreal's Annick Giroux comes an inspired heavy metal cookbook full of favourite recipes from members of Thin Lizzy, Mayhem, Anthrax, Sepultura, Gwar, Uriah Heep and many more. Features ravishing recipes for ravenous appetites with a varied menu of over 100 recipes from over 30 countries, including Yorkshire Puddings from England, Beer Pizza Crust from Germany, Spaghetti Barracuda from Italy, Farikal from Norway, Churrasco from Brazil and Mushroom Steak a la Jack Daniel's from the United States.
About the book

From the blazing stovetop of Montreal's Annick Giroux comes an inspired heavy metal cookbook full of favourite recipes from members of Thin Lizzy, Mayhem, Anthrax, Sepultura, Gwar, Uriah Heep and many more. Features ravishing recipes for ravenous appetites with a varied menu of over 100 recipes from over 30 countries, including Yorkshire Puddings from England, Beer Pizza Crust from Germany, Spaghetti Barracuda from Italy, Farikal from Norway, Churrasco from Brazil and Mushroom Steak a la Jack Daniel's from the United States.